ORGANIC WOOD-FIRED VERMONT MAPLE
WHO WE ARE
Hollow Brook Farms is a certified organic first-generation sugaring operation located in Cambridge/Westford, Vermont. It is owned and operated by Tyler and Amy Listenik.
Hollow Brook Farms is committed to creating great tasting, ecologically produced syrup. The sugar house was built using trees harvested from the property. These trees also provide energy for the wood fired evaporator (keeping with tradition and providing a smoky flavor). The sugar woods are maintained to provide species diversity and tree health. We strive to provide high-quality organic Vermont maple products.
OUR SHIPPING POLICY
We primarily ship via USPS. Large orders may arrive in multiple boxes and gallon-sized orders will ship as two half-gallons (unless buyer specifies otherwise). Processing orders typically takes 3-5 days.
